720 SW Washington St Ste 550,
Portland, OR, 97205-3507,
USA.
Since teaming up in the early 1970s; Bill McCormick and Doug Schmick have established more than 50 restaurants and catering operations throughout the country - an extraordinary feat in a business with the highest attrition rate of any in the United States. The two men; very different yet surprisingly compatible; have established themselves as entrepreneurs with one collective vision; to run the nation's premier family of seafood restaurants.
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